Episode 33

Let's Talk Taste with Sherry, Saving the Earth One Flavor at a Time

One of the goals of having your own garden is to have food that tastes better. Just ask any farmer at your local farmers market or anyone who has their own garden- home grown food tastes better.

But did you ever ask yourself why? Or wonder what nutrients in the soil are promoting the flavors of bitter, sweet, salty, sour and umami in the food that you're growing?

Join this conversation in Episode 33 of Let's Talk Taste With Sherry, Saving the Earth One Flavor at a Time where I talk about home gardening and how to support FLAVOR (pssst....this is the same thing as more nutrient dense) in your own gardening adventures.

#flavorremedy #livingflavor #livingflavorrevolution #flavormatters #taste #senseoftaste #letstalktastewithsherry #savingtheearthoneflavoratatime #deliciousenvironmentalism #realfood #nomorediet #originalthinker #foodismedicine #salty #sweet #sour #bitter #umami #livingsystems #regenerateflavor #savethesoil #savetheocean #saveourplanet #growyourownfood #urbangardening #flavorforhealth

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